Show Navigation

Image 1 of 1

005_1808_champagne_0A8A0862.JPG

Add to Lightbox Download
Rue-Bar

The drink will be called 'Unfor-goat-able' and it has: 30mL emulsion gin 30mL sour orange & clove cordial (orange juice, citric acid, cloves, sugar) 4 dashes dram black (an aromatic dram of all things black, thats how it is described on label) Fill with Zardetto Cuvée Brut (Italian sparkling 95% Glera....almost prosecco..) Shoestring orange peel for garnish.


Photographed, Wednesday, November 15, 2017, in Greensboro, N.C. JERRY WOLFORD / Perfecta Visuals
Copyright
JERRY WOLFORD and SCOTT MUTHERSBAUGH / Perfecta Visuals
Image Size
3600x6000 / 4.4MB
Contained in galleries
Champaigne - cover and inside
Rue-Bar<br /> <br /> The drink will be called 'Unfor-goat-able' and it has: 30mL emulsion gin 30mL sour orange & clove cordial (orange juice, citric acid, cloves, sugar) 4 dashes dram black (an aromatic dram of all things black, thats how it is described on label) Fill with Zardetto Cuvée Brut (Italian sparkling 95% Glera....almost prosecco..) Shoestring orange peel for garnish. <br /> <br /> <br /> Photographed, Wednesday, November 15, 2017, in Greensboro, N.C. JERRY WOLFORD / Perfecta Visuals